JOSE GOURMET
The taste of Portuguese flavours and seaside
Codfish with Parsley Pâté
€6,95
A generous scoop of pâté pair beautifully with a fresh crusty bread. Weight: 75g Product of Portugal Illustration: Irene Martim
Spiced Sardine Pâté
€5,50
Seasoned with white pepper and piri-piri, the condiment of this pâté, made with olive oil, tomato and vinegar, offers a slightly spicy version of the sardine pâté. Try pairing it...
Spiced Mackerel Pâté
€5,95
A blue fish (mackerel) pâté at a picnic under the blue sky could certainly make for a nice way to welcome back Spring. The creamy texture and the softly spicy...
Sardines in Tomato Sauce
€7,95
Tomato and olive oil are two of the main characters of the best culinary tales. The selection and careful preparation of these ingredients guarantee the success of a good seasoning....
Smoked Salmon in Extra Virgin Olive Oil
€10,95
Weight: 90g Product of Portugal Illustration: Sam Heimer
Spiced Calamari in Ragout Sauce
€9,95
With a taste of spices… pepper, clove, laurel, the simplicity of this recipe guarantees the qualities and freshness of the fish. Originating in the Atlantic and Pacific oceans, the squids...
Sardines in Azores Butter
€9,95
– Sold OutFor frying until golden skin. Scrumptious! Weight: 90g Product of Portugal Illustration Ricardo Ayres
Ventrusca Tuna in Olive Oil
€15,95
An excellent supply of proteins, lipids, vitamins and mineral salts, tuna has a special place in the Mediterranean diet. Different parts of tuna may be cooked and preserved with high...