Advent Calendar 2024

Adorned with an original illustration by Nadette Baussan, it features birds carrying gifts, lightly evoking that a portion of sales will be donated to the Act for Planet association which supports the Bird Protection League ( LPO).

There we find the traditional 24 sweet delicacies of Provence.

0.5€ is donated to the Act for Planet association for the LPO PACA.

FLOWER OF SALT CARAMEL - Ingredients: sugar, glucose syrup, whole milk powder, extra virgin olive oil 5%, water, Camargue fleur de sel 0.9%, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.

LEMON CARAMEL - Ingredients: sugar, glucose syrup, whole milk powder, extra virgin olive oil 5%, water, lemon extract 1.7%, Camargue fleur de sel, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.

HAZELNUT CARAMEL - Ingredients: sugar, glucose syrup, whole milk powder, hazelnuts 5%, extra virgin olive oil 2%, water, Camargue fleur de sel, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate.

PISTACHIO CARAMEL - Ingredients: sugar, glucose syrup, whole milk powder, pistachios 5%, extra virgin olive oil 2%, water, Camargue fleur de sel, dextrose, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate, bitter almond extract.

CALISSON - Ingredients: Candied fruits 41%, (Fruits 54%, melon 96%, orange and lemon peels), glucose-fructose syrup, sugar), almonds 30%, sugar, egg white, inverted glucose syrup, wafer paper (potato starch, sunflower oil), natural flavors, bitter almond extract.

MINI NAVETTE ORANGE BLOSSOM - Ingredients: Wheat flour, butter, sugar, eggs, extra virgin olive oil, lemon zest, natural flavor 0.5%, Camargue fleur de sel, orange blossom petals (0.1%).

MINI NAVETTE LEMON - Ingredients: Wheat flour, butter, sugar, eggs, extra virgin olive oil, lemon zest 0.63%, natural flavor 0.28%, Camargue fleur de sel.

CANISTRELLI WITH ANISEED - Ingredients: Wheat flour 50%, sugar, wine (sulfites), extra virgin olive oil 12.6%, anise seeds 2.8%, leavening agent (wheat starch, leavening agents: sodium bicarbonate, potassium tartrate), natural flavor 0.2%, fine salt.

CANDIED FRUITS SHORTBREAD - Ingredients: Wheat flour, butter, sugar, eggs, candied fruits 8% (orange peel, cherry, lemon peel, pineapple, glucose syrup, water, cane sugar, concentrated lemon juice), almond powder, olive oil 5%, natural flavor, salt.

WHITE NOUGAT - Ingredients: Almonds, lavender honey, sugar, egg white, glucose syrup, wafer paper (potato starch, water), natural vanilla extract.

BLACK NOUGAT - Ingredients: Almonds, lavender honey, sugar, glucose syrup, wafer paper (potato starch, water).

PISTACHIO NOUGAT - Ingredients: sugar, glucose syrup, pistachios 20%, honey, pistachio paste 5%, almonds 5%, egg white, wafer paper (potato starch, water, olive oil).

ABRICOT PASTE - Ingredients: Apricot pulp 50%, cane sugar, glucose syrup, gelling agent: pectin, natural apricot flavor, acidifier: concentrated lemon juice.

PEAR FRUIT PASTE - Ingredients: Pear pulp 50%, cane sugar, glucose syrup, gelling agent: pectin, natural pear flavor, acidifier: concentrated lemon juice.

QUINCE PASTE - Ingredients: Quince pulp 50%, sugar, glucose syrup, gelling agent: pectin, acidifier: concentrated lemon juice.

FIG FRUIT PASTE - Ingredients: Figs 50%, sugar, glucose syrup, gelling agent: pectin, natural fig flavor, acidifier: concentrated lemon juice.

CALAMANDES - Ingredients: white chocolate 46% (cocoa: 33% minimum) (sugar, cocoa butter, milk powder, emulsifier: soya lecithin, natural vanilla powder), almonds 27%, milk chocolate 16% (cocoa: 38% minimum) (sugar, cocoa butter, milk powder, pure cocoa mass, emulsifier: soya lecithin, natural vanilla powder), black nougat 9% [almonds 62%, Provence all-flower honey IGP 14%, sugar, glucose syrup, pistachios, wafer paper (potato starch, water, olive oil)], coating agents: acacia gum, shellac; natural vanilla flavor.

DARK CHOCOLATE OLIVETTES - Ingredients: Dark chocolate 68% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavor), almonds 30%, coating agents (acacia gum, shellac), natural vanilla flavor.

OLIVETTES WHITE CHOCOLATE TINTED GREEN - Ingredients: White chocolate 35% (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavor), dark chocolate 33% (cocoa mass, sugar, cocoa butter, emulsifier: soyalecithin, natural vanilla flavor), almonds 30%, coating agents (acacia gum, shellac), natural vanilla flavor, concentrate 0.6% (spirulina, apple, safflower, lemon).

DARK CHOCOLATE ALMONDS WITH A HINT OF SALT - Ingredients: Dark chocolate 65% cocoa (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavor), salted almond 33% (almond, salt 1.5%), coating agents: acacia gum, shellac.

MILK CHOCOLATE MENDIANT - Ingredients: Milk chocolate 68% (cocoa: 38% minimum) (sugar, cocoa butter, milk powder, pure cocoa mass, emulsifier: soyalecithin, natural vanilla powder), dried fruits 32% [hazelnuts 34%, almonds 31%, diced figs 19% (dried figs 95%, rice flour 5%), sultana raisins 16% (sultana raisins 99.5%, sunflower oil 0.5%)].

GREEN AND FUITY INFUSION - Ingredients: Bitter orange leaves*, basil leaves*, bitter orange peels*, dehydrated oranges*, natural citrus flavor*, olive leaves*, natural green apple flavor*.

CITRUS AND AROMATIC INFUSION - Ingredients: Dandelion leaves*, olive leaves*, green rooibos*, clementine peel*, licorice*, dehydrated orange*, natural tangerine flavor*.

LIVELY AND SPICY INFUSION - Ingredients: Green maté*, sweet mint leaves*, lemongrass*, dehydrated lemon*, dehydrated orange*, ginger*, olive leaves*, natural lemon flavor*.

*Ingredients from organic farming, EU/Non-EU Agriculture.

May contain traces of other nuts, soybeans, sesame seeds, and sulfites.