Hazelnut, Milk & Caramel Chip Spread

A jar of tasty treats handcrafted in Haute-Provence, with expert craftsmanship and finest ingredients, for a smooth and creamy texture with a touch of caramel!

• Ingredients :  sugar, hazelnut 27%, deodorized sunflower oil, chips of caramel 10%(sugar , glucose syrup , butter, cream,  water), skimmed milk powder 10%, emulsifer: sunflower lecithin. May contains traces of other nuts, gluten, egg and sesame.
• 220g

Maison Brémond delicatessen was founded in 1830 in Aix en Provence, then taken over in 2015 by Olivier Baussan. The founder of L'Occitane en Provence, Oliviers &Co and the Ecomusée de l'Olivier is also heavily involved in associations for the preservation of plant heritage, the revival of a rural economy respectful of a living earth, sustainable development, animal welfare, biodiversity and agroforestry.